I have news. First, I wrote out my triathlon schedule for the Half Ironman in September. I haven't heard back from the doctor yet, but I feel very healthy. So, we'll see.
Second, remember my first paid baking gig (i.e. the baby shower onesie)? Well, I have 2 more paid baking gigs approaching.
The earliest one happens in a few weeks. I will be making gluten-free dairy-free cupcakes for a friend's engagement party. Flavors haven't been decided upon yet. The couple is going to let me know what they want.
The next paid baking gig is A) larger & B) more stressful. I'll be making a groom's cake for a friend's wedding. I'll also be making the wedding favors.
The groom's cake is going to be a lot of fun. My 30th birthday is approaching, & I had planned an evening or two of cake decorating as a present to myself. Now, those evenings will serve as practice for the groom's cake. Fondant, artistic decorations, etc. I'm so excited!!
The wedding favors are a little more tricky. You see - I only make cookies one time per year, & I rarely make sugar cookies. & I rarely decorate any of my cookies with icing. It'll be good practice (which I've already started). The best part? My boyfriend has offered his HUGE kitchen as my baking playground. My kitchen has one 16"x20" counter where I can work. His has .... maybe 5 times that.
So, here goes nothing (now with elbow room).
Taking a break
11 months ago